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Homemade Tzatziki

30/4/2017

1 Comment

 
Picture
My Recipe

Ingredients 
2 TBSP plain greek yogurt
1 mini cucumber 
1 clove of garlic
1 green onion shoot
lemon juice
Pinch of salt
Pinch of garlic powder

Steps
1. press the garlic
2. cut lemon in half and squeeze the juice out
3. add the greek yogurt
4. chop the green onion into bite size pieces & add to mix
5. use a small cheese grater - grate the cucumber into the mix
6. add salt and garlic powder
7. mix it all together
8. seal container 
9. refrigerate (its best once its sat for at least 2 hours and it's cold)
10. Enjoy! I put it on veggie burgers, I use it as a veggie dip or with spanakopita  
Picture
1 Comment

    Author

    Currently living in Ontario, Canada with my boyfriend (Jon) and our two kitties (Air Jordan & Scottie Pip).  
    My passion is my work! 
     
    I will be sharing my Health & Wellness journey here!
      
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    Exploring the Mind, Body, Soul & Environment connection.
    Discovering new ideas & concepts. 
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